Taija Harrison

MAGIC selling (meet/make the connection, asks questions, give options, inspire to sell more and celebrate the purchase.) * Strong client relations skills, ability to work independently or within a small collective team. * Meet daily sales and credit goals which consist of the whole month, connect and engage with customers, up-sell and add-value. * Handle credit card, cash and checks processing, markdown/promotional procedures, and strategic selling. * Transfer outgoing and in store calls to the proper departments. Duties include, yet not limited to: * Ensure all incoming product are delivered to its proper departments and in proper condition and ready for display and sale. * Receive and process incoming and outgoing shipments by inputting into database the appropriate records for tracking and reconciliation purposes of the products. * Input customers' information into databases to keep track of important customer information, such as orders and payments. * Calculate and file inventory into database to know what products are on.

Server Helped with preparation, set-up, and serve for catering events. * Informed patrons of establishment specialties and features inspected and cleaned food preparation areas to ensure safe and sanitary food-handling practices. * Take incoming order calls over the phone. * Maintained drink stations, ice bins cleaned, filled, and ready for service, while, placing food servings on plates and trays according to orders and remain knowledgeable of current menu items, garnishes, ingredients and preparation methods to help prevent cross contamination and food illness.

Regal Cinemas Stadium 14 Assisted customers face-to-face and fielded questions on calls providing quality service to customers and assisted customers with food selection. * Operated and balanced the POS system which itemized and completed the average number of customer purchases * Trained new recruits on the knowledge of the MPAA rating system, performed store opening/closing duties including counting cash drawers. * Checked and maintained equipment for proper functioning and replenished merchandise shelves with items from the stockroom. * Inquiries and order customization requests at concession stand by handling cash stock and inventory balances. Waitress, Greeter and Fountain

Worked in various positions such as: * Providing excellent customer service greeted each customer with enthusiasm, seated and provided guests with menus, take and relay food orders to cooks while preparing and serving soups, salads and desserts. * Set tables with clean linens, condiments, and other supplies examined trays to ensure that they contained required items, ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. * Estimated amounts and costs of required food supplies and ingredients for the Manager. ADDITIONAL SKILLS