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Chopping Board Design submitted for Dyson Design Award 2020
This Chopping board was designed as a submission for the 2020 Dyson Design Award. It is made from all sustainable materials, and was designed to give an all-in-one food preparation space for those with limited space in their homes. The main board and case is made from bamboo, while the bottom board, for cutting meat, is made from recycled plastics. The removable tray can be used either to hold choppings and peelings while cooking, or as a storage space for utensils etc.
