doorconcept colombo door handle company competition - illusion: door is in the air(if you look from the front view) material: stailess steel ergonomically shaped (dimensions, little rounded edges)
final concept colombo door handle company competition
final concept colombo door handle company competition
final concept colombo door handle company competition
final concept colombo door handle company competition
Pop-up book_Interactive design (environmental issues for kids) - aim was not to inform students 8-12(they already know)but to make them care about the lifecycle of a toy and how it ends up
Pop-up book_Interactive design (environmental issues for kids) - aim was not to inform students 8-12(they already know)but to make them care about the lifecycle of a toy and how it ends up
Pop-up book_Interactive design (environmental issues for kids) - aim was not to inform students 8-12(they already know)but to make them care about the lifecycle of a toy and how it ends up (fairytale and pop up elements)
Pop-up book_Interactive design (environmental issues for kids) - aim was not to inform students 8-12(they already know)but to make them care about the lifecycle of a toy and how it ends up
Pop-up book_Interactive design (environmental issues for kids) - aim was not to inform students 8-12(they already know)but to make them care about the lifecycle of a toy and how it ends up
Pop-up book_Interactive design (environmental issues for kids) - aim was not to inform students 8-12(they already know)but to make them care about the lifecycle of a toy and how it ends up
Pop-up book_Interactive design (environmental issues for kids) - aim was not to inform students 8-12(they already know)but to make them care about the lifecycle of a toy and how it ends up
kettle - Design process: 1.brief:appliance makes beverages by greek herb "louiza" to increase metabolism of overweighted people 2.problem area:user-product-environment/situation 3.aesthetics 4.position between modern-traditional & manual-automatic 5.guidelines 6. functional, ergonomic restrictions 8.3concepts *the 3 concepts differate in where you drink it. 1.pour the liquid in any cup 2.you have your own cup 3. the appliance is the cup 9.final concept
kettle - Design process: 1.brief:appliance makes beverages by greek herb "louiza" to increase metabolism of overweighted people 2.problem area:user-product-environment/situation 3.aesthetics 4.position between modern-traditional & manual-automatic 5.guidelines 6. functional, ergonomic restrictions 8.3concepts *the 3 concepts differate in where you drink it. 1.pour the liquid in any cup 2.you have your own cup 3. the appliance is the cup 9.final concept
babushka - Design process: 1.brief:appliance makes beverages by greek herb "louiza" to increase metabolism of overweighted people 2.problem area:user-product-environment/situation 3.aesthetics 4.position between modern-traditional & manual-automatic 5.guidelines 6. functional, ergonomic restrictions 8.3concepts *the 3 concepts differate in where you drink it. 1.pour the liquid in any cup 2.you have your own cup 3. the appliance is the cup 9.final concept
babushka - Design process: 1.brief:appliance makes beverages by greek herb "louiza" to increase metabolism of overweighted people 2.problem area:user-product-environment/situation 3.aesthetics 4.position between modern-traditional & manual-automatic 5.guidelines 6. functional, ergonomic restrictions 8.3concepts *the 3 concepts differate in where you drink it. 1.pour the liquid in any cup 2.you have your own cup 3. the appliance is the cup 9.final concept
just cup - Design process: 1.brief:appliance makes beverages by greek herb "louiza" to increase metabolism of overweighted people 2.problem area:user-product-environment/situation 3.aesthetics 4.position between modern-traditional & manual-automatic 5.guidelines 6. functional, ergonomic restrictions 8.3concepts *the 3 concepts differate in where you drink it. 1.pour the liquid in any cup 2.you have your own cup 3. the appliance is the cup 9.final concept
Design process: 1.brief:appliance makes beverages by greek herb "louiza" to increase metabolism of overweighted people 2.problem area:user-product-environment/situation 3.aesthetics 4.position between modern-traditional & manual-automatic 5.guidelines 6. functional, ergonomic restrictions 8.3concepts *the 3 concepts differate in where you drink it. 1.pour the liquid in any cup 2.you have your own cup 3. the appliance is the cup 9.final concept
Design process: 1.brief:appliance makes beverages by greek herb "louiza" to increase metabolism of overweighted people 2.problem area:user-product-environment/situation 3.aesthetics 4.position between modern-traditional & manual-automatic 5.guidelines 6. functional, ergonomic restrictions 8.3concepts *the 3 concepts differate in where you drink it. 1.pour the liquid in any cup 2.you have your own cup 3. the appliance is the cup 9.final concept
Design process: 1.brief:appliance makes beverages by greek herb "louiza" to increase metabolism of overweighted people 2.problem area:user-product-environment/situation 3.aesthetics 4.position between modern-traditional & manual-automatic 5.guidelines 6. functional, ergonomic restrictions 8.3concepts *the 3 concepts differate in where you drink it. 1.pour the liquid in any cup 2.you have your own cup 3. the appliance is the cup 9.final concept
Design process: 1.brief:appliance makes beverages by greek herb "louiza" to increase metabolism of overweighted people 2.problem area:user-product-environment/situation 3.aesthetics 4.position between modern-traditional & manual-automatic 5.guidelines 6. functional, ergonomic restrictions 8.3concepts *the 3 concepts differate in where you drink it. 1.pour the liquid in any cup 2.you have your own cup 3. the appliance is the cup 9.final concept
concepts_stools - module studio 2010 inspiration:pop art thing of daily life in small scale stool!!!
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Product design
Varvara Batsiou
Undergraduate student Athens,Syros, Greece