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system prototypes
simultaneous microwave heating
reduced storage volume
fitting all containers into a standard serviette
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Od'Nut - food container system

Studies for a new set of ceramics tableware with the following Design briefing:

– Adapt to the new rhythms of feeding
– Be attractive
– Allow the placement of all four containers on a serviette of 430mm by 330mm
– Allow the heating of the plate in a conventional microwave oven.

Project outcome was a collaboration with Samuel Abecasis and Mário Barros. Executed as part of a ceramics workshop – Program FINDER

Available
Freelance, Full-time, Moonlighting
David Gonçalves
Innovation | Strategy | Design | Development Lisbon, Portugal