Vicky Chan

The Artist House with Aqua Farm is a multipurpose space to explore craft beers through co-creation and experiences. By exploring the five senses, people get to touch, see, hear, smell and taste the process of beer making. The Artist House also has the first farm-to-glass concept in Hong Kong. The in-house aqua farm provides most of the ingredients for their food and drinks. It helps to lower the carbon footprint by lowering the traffic distance, reducing water and fertilizer consumption by 90%. The farm allows customers to co-create their own food and drink.

• Interior Design