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Spunta, Spatula AND Spoon
Spatulas are great for dealing with food in the pan, but they often suck if we try go get something like e.g. thick souse out, so we have to use (and dirty) a separate spoon for that. This is annoying thus a problem.
To solve the problem the Spunta's blade is made flexible so that when the spatula's handle is squeezed the blade momentarily changes its shape from flat into spoon-like one. That's it.
